Agrifood Technology specialises in a variety of food safety testing options, including pesticide residue, heavy metals, mycotoxin, allergen, microbiological testing and histamine testing.
Whether you’re a farmer, a baker or another kind of food manufacturer, we can help determine if your products meet Australia’s food safety regulations. With four locations, we provide services to growers and manufacturers across the country.


Testing for Supermarkets
Agrifood Technology provides comprehensive analytical and microbiological testing services designed specifically to support supermarkets, food manufacturers, private label brands, importers, distributors, and fresh produce suppliers across Australia. We partner with supermarkets to help protect consumers, maintain brand reputation, meet regulatory obligations, and ensure product consistency throughout the supply chain.

Importance of Food Safety Testing
In order to comply with the Australia New Zealand Food Standards Code, all manufacturers and growers must ensure that their food products do not exceed the maximum allowed amount of contaminants, whether chemical or natural (for example, pesticides, heavy metals or microbiological pathogens). The Food Standards Code also requires allergens to be clearly labelled on products so that consumers can make safe food choices. To ensure that your products meet these regulatory requirements, it’s important to have your produce and food products tested.
Agrifood Technology offers a range of food safety tests to ensure that your products adhere to regulatory systems and compliance requirements.
Why Supermarkets Need Independent Food Testing
Supermarkets manage thousands of food products across multiple categories, including fresh produce, meat, seafood, dairy, bakery, deli, ready-to-eat meals, frozen foods, beverages, and imported products. Each category carries unique food safety and quality risks.
Our laboratory helps supermarkets:
– Ensure compliance with Food Standards Australia New Zealand (FSANZ) requirements
– Meet retailer quality specifications
– Verify supplier compliance
– Reduce food safety risks and recalls
– Validate product shelf life
– Monitor product quality and consistency
– Support customer confidence and brand protection
– Conduct due diligence throughout the supply chain
The Australian Supermarket sector is flourishing, and Agrifood Technology is growing with it. Our experienced technical team provides expert support across the Supermarket sector – tests cover nutritional testing, microbiology testing for food pathogens, residue testing in fresh produce, allergen testing, shelf life testing and label compliance, offering a comprehensive one-stop solution.
Our food laboratory teams have the experience and expertise to support your entire range of food testing needs.




